Supramolecular effect of acetate on chitin gelling medium: Structural properties and protein interaction. GI Tovar y col. 2021
Supramolecular effect of acetate on chitin gelling medium: Structural properties and protein interaction (2021).
International Journal of Biological Macromolecules, 170, 317-325. Gabriel Ibrahin Tovar, Patricia Rivas, Juan Manuel Lázaro-Martínez, Claudio Javier Pérez, Federico Javier Wolman y Guillermo Javier...